Food Service & Hospitality: Operation
We have a wide range of products, services and solutions to keep your stores up and running.
We have a wide range of products, services and solutions to keep your stores up and running.
Today’s restaurant operators have little to no room for error. With every customer interaction, your reputation is on the line. Creating a comfortable, appealing dining environment and maintaining food quality and safety are critical to your brand’s success.
Emerson provides the refrigeration systems, electronic controls and facility management services to maximize uptime, monitor the customer environment and minimize energy consumption.
Menus in Minutes
It once took weeks for restaurants to change menus. Now make changes in thousands of locations in minutes.
Connecting the Kitchen
Through our Control Products team, Emerson is working with OEMs to create the connected kitchen.
Site Supervisor Facility Control
A flexible control platform that lets you keep an eye on every piece of equipment impacting customer experience.
ProAct™ Monitoring
Always-on visibility to comfort, sustainability and food quality while identifying available improvements.
Commissioning
Our experts scrutinize your HVACR, lighting and other major systems to keep them operating properly.
Copeland Scroll™ Condensing Units
A full line of units designed to reduce operational costs and maximize uptime.
Copeland Scroll™ Compressors for HVAC
Ensures right store temperature and humidity control for food freshness and customer comfort.
RIDGIDConnect™
Designed to make communication easy, RIDGIDConnect organizes your info to help you create more comprehensive reports.
ProTeam University
Learn how to improve your cleaning operation with ProTeam.
